Vegan Candy You Can Get Just About Anywhere You may never have guessed these 24 candies are actually vegan! Did your favorite sweet treat make the list? Read more
New Report: The Fastest-Growing Vegan Meats by Product and Type Is it vegan chicken or fish? Burger patties or nuggets? A new report details the fastest-growing vegan meats by product... Read more
It’s Corn! 9 Corntastic Vegan Corn Recipes You Have to Try Corn nachos, cheesy dip, and pizza?! These easy vegan corn recipes are truly amaize-ing! Read more
How a Graduate School Thesis Turned into a Mission-Driven Business We are overjoyed to introduce JOI as one of our eight 2022 ChooseVeg partners! JOI, which stands for “just one... Read more
Nine of the Best Vegan Egg Products on the Market Today Vegan eggs have been taking the world by storm! From scrambles to omelets, there’s no shortage of egg-cellent plant-based products... Read more
Eggo to Release a Fully Vegan Chicken and Waffle Sandwich Kellogg’s is teaming up with MorningStar Farms to create plant-based chicken and waffles! The Belgian Liège-style waffle sandwich stuffed with... Read more
New Research Reveals 2022’s Most Vegan-Friendly U.S. Cities The results are in! Researchers at WalletHub have found the 16 most vegan-friendly cities in the U.S. The team compared... Read more
UPDATE: Taco Bell Tests More Plant-Based Meat with No Upcharge Taco Bell will add Beyond carne asada steak to its roster of plant-based meats to test. Read more
10 Easy Vegan Recipes You Can Make with 10 Ingredients or Less Plant-based eating doesn’t need to be complicated! While there are countless easy vegan recipes out there, we’ve compiled 10 delicious... Read more
Yeah Dawg! Meet the Hot Dog Brand That Is Queering Capitalism We are thrilled to announce Yeah Dawg as one of our eight 2022 ChooseVeg partners! Yeah Dawg skillfully crafts gourmet... Read more
Vegan Orange Chicken Returns to Panda Express Find out where to get the new “Beyond the Original Orange Chicken,” plus everything else that's vegan at Panda Express. Read more
Level Up Your Breakfast with These Six Vegan Bacon Brands Did you know you can enjoy crispy, sizzling, mouthwatering bacon without the cruelty? It’s true! Vegan bacon is taking over... Read more
UCLA Releases Plan to Go 50 Percent Plant-Based by 2030 The University of California, Los Angeles, (UCLA) is going 50 percent plant-based by 2030! Published in a new sustainability plan... Read more
Burger King Is Testing a Plant-Based Chicken Sandwich at Select Locations Yes, you read that correctly! Burger King, in partnership with vegan startup Impossible Foods, is testing a plant-based version of... Read more
Turning Mushrooms into Meat with Pan’s Mushroom Jerky Culinary startup Pan’s Mushroom Jerky is a Shark Tank success story based in Portland, Oregon, with roots in Malaysia. Read more
Vegan Kahlua Pork Recipe from The Herbivorous Butcher Cookbook While “vegan” and “butcher” aren’t words you typically find together, brother and sister duo Kale and Aubry Walch have been... Read more
Meet the World’s First Plant-Based Oyster, Complete with Biodegradable Shell Pearlita is working on a hybrid plant-based and cell-based technology to create authentic oysters, squid, and scallops that are identical... Read more
Five Charming Vegan Children’s Books for the Compassionate Kid in Your Life As a new mom, I was surprised at how often farmed animals made appearances in children’s books, toys, and games... Read more
Surprising Vegan-Friendly Options on Five of Your Favorite Airlines Finding plant-based options when you travel has never been more convenient! On longer flights where a meal is served, most—if... Read more
Meet the Fast-Growing Vegan Burger Startup Everything Legendary At Mercy For Animals, we believe that animals should be respected, protected, and free and that a plant-based food system... Read more
Vegan Fried Eggs with “Runny Yolks” to Debut in the United States Yo! Egg—a food-tech startup specializing in vegan eggs—has created a line of mind-blowingly realistic products. Offering plant-based fried, poached, and... Read more